Gohyang Korean Restaurant Menu

Lightly salted steamed soybean. Vegetarian available

Cooked in oil

Shrimp

Three pieces gyoza, two pieces shumai, two pieces gimmari

Battered and fried

Vegetarian available

Chewy rice cakes in a gochujang sauce stir-fried with fish cakes and vegetables (Vegetarian available)

Made udon noodles, fish cake and sweet red chilli sauce (teokbokki sauce)

White miso soup with chopped seaweed, green onions, and tofu

A savory Korean pancake made with green onions and a crispy, pan-fried to perfection

A savory Korean pancake packed with fresh seafood and green onions, pan-fried to a crispy finish

A savory pancake made with kimchi and green onions, pan-fried until crispy Add cheese 3.00

A hearty and spicy Korean stew made with fermented kimchi, tofu, pork, rice cake and vegetables

A spicy Korean stew made with soft tofu, vegetables and seafood

A traditional Korean soybean paste stew with clams, tofu, and vegetables

A spicy Korean beef soup made with tender shredded beef, scallions, and vegetables in a rich, flavorful broth

A traditional Korean New Year's soup with soft rice cakes and dumplings in a rich broth. (Choose beef or vegetable)

Rice topped with seasoned vegetables and a fried egg, served with spicy mixing sauce. Vegetarian available

Grilled eel glazed with a sweet savory sauce, and steamed rice

Stir-fried glass noodles made from sweet potato starch, mixed with a variety of vegetables

Crispy fried pork (or Chicken) pieces served with a sweet and tangy sauce

Crispy fried chicken stir-fried with garlic, chili peppers, and a tangy, spicy sauce

Crispy bite-sized fried chicken coated in a sweet, sticky, and mildly spicy sauce (contains peanuts)

Tender, marinated beef short ribs, grilled to perfection with a sweet and savory glaze. A classic Korean barbecue dish

Spicy kalbi

Thinly sliced, marinated beef, with vegetables stir-fried to perfection with a sweet and savory sauce

A stir-fry of marinated fresh squid and pork belly, cooked together in a spicy, savory sauce.

Stir-fried squid in a spicy, savory sauce with vegetables

Thinly sliced pork stir-fried in a gochujang sauce with vegetables

Spicy chicken bulgogi with chicken thigh, rice cakes, and vegetable marinated in homemade sauce

Stir-fried tofu & veggies in a homemade sauce

Stir-fried kimchi and pork served with soft, warm tofu

Spicy stir-fried pork with our house-made kimchi and vegetables in a spicy, savory sauce

Spicy stir-fried pork with vegetables served over steamed rice

Stir-fried udon noodles with vegetables tossed in a savory sauce

Stir-fried noodles with vegetables tossed in a savory and slightly sweet sauce

Grilled chicken glazed with a savory and sweet teriyaki sauce, served with a side of vegetables and rice

Kimbap rolls filled with marinated bulgogi beef, cucumber, daikon, spinach, egg, burdock root, crabmeat, fishcake rice, wrapped in seaweed (10 pcs)

Kimbap rolls filled with fried pork belly, kimchi, romaine lettuce, green bell pepper, homemade ssamjang sauce, and rice, wrapped in seaweed 10 pcs

A Korean rice roll filled with Cucumber, daikon, egg, crabmeat, fishcake, burdock root, spinach, carrot, and ham, wrapped in seaweed. A light and healthy option 10 pcs

Kimbap rolls filled with cooked and seasoned tuna, mayo, fresh vegetables, and rice, wrapped in seaweed

Kimbap rolls filled with crispy pork cutlet, gochujang mayo, fresh vegetables, and rice, wrapped in seaweed

Assorted vegetables, kamaboko (fishcake), dried seaweed, and udon noodles in soup.

Assorted vegetables, kamaboko (fishcake), dried seaweed, tempura and udon noodles in soup.

Assorted vegetables, kamaboko (fishcake), dried seaweed, seafood and udon noodles in soup.